Before & After: Fat Toad Farm
Check out the packaging that we designed for Fat Toad Farm’s delicious Salted Bourbon Caramel. Fat Toad Farm said, “It was such a pleasure to work with Nicole and the Skillet crew! With their vision and design skills we created fabulous new labels for our products and executed a successful media outreach campaign to help launch the newest addition to our line of artisan caramel products. We look forward to working with them again in the near future!”
Fat Toad Farm uses the milk from their herd of French Alpine goats to create unique goat’s milk caramel sauces (a traditional Mexican confection known as Cajeta). They were one of the first producers of artisanal Cajeta in the U.S. and their products are sold in a variety of specialty food stores including Whole Foods and Williams-Sonoma.